Gourmet Chef | Hollandaise Sauce
There is nothing better than a nice oozy poached egg with a nice drizzling of hollandaise sauce for Sunday brekkie, but how about pouring hollandaise over steamed vegies or crispy skin salmon. Gluten free
Product Size: 250ml
All Gourmet Chef sauces and dressings are made in the heart of Wanneroo, Western Australia. Whenever practical, they source their ingredients from local growers, beekeepers and wineries.
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